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- Preheat the oven to 350 degrees.
- In a mixing bowl, combine the ground beef, onion, eggs, milk, cracker crumbs, shredded cheese, and salt and pepper to taste.
- Form the mixture into a loaf shape, and place it in the center of a 9×13 baking dish.
- In a bowl, combine the ketchup, brown sugar, and mustard until well blended.
- Bake for 35 minutes, remove and spread half of the ketchup mixture over the top.
- Return the meatloaf to the oven and bake for another 15 minutes.
- Remove again and spread the other half of the ketchup mixture on top of the meatloaf.
- Bake a final 10 minutes and then serve.
