Vegan Rice with Mushrooms

Ingredients:

• 1 cup basmati rice
• 2 cups vegetable broth
• 1 tablespoon olive oil
• 1 onion, thinly sliced
• 2 cloves garlic, minced
• 8 ounces mushrooms (such as cremini or button), sliced
• 1 teaspoon soy sauce or tamari
• Salt and pepper to taste
• Fresh parsley or green onions for garnish (optional)

Instructions: